9 hours

Food Service Aide - Cook - Varied - 80 hours biweekly

Froedtert South
  • Job Code
Jobid: 3176
Job Title: Food Service Aide - Cook - Varied - 80 hours biweekly
Location: Kenosha, WI
Job type: Full-time
Category: Support Services

General duties consist of total menu preparation for patients, staff, physicians, volunteers and all hospital guests.  Also included are complete physician dining room meal services.


Education: High School or Equivalent (GED)
Experience Required: 1 to 3 years of experience in Food Service or a related field.
Completion of a Culinary School course, volume food preparation, or fine restaurant menu preparation is desirable.
Ability to operate large and small food service equipment such as: ovens, broilers, slicers, steamers, urns, mixers, blenders, braising pans, stem kettles, etc.

Shift: Varied
Hours: 80 hours biweekly
Location: Kenosha Medical Center
Froedtert South is a comprehensive regional healthcare system that has served southeastern Wisconsin and northern Illinois communities for more than 100 years. Froedtert South provides services primarily through the Kenosha Medical Center Campus and the St. Catherine’s Medical Center Campus and several other clinic locations.
Froedtert South is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.



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Food Service Aide - Cook - Varied - 80 hours biweekly

Froedtert South

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